Savour the dish closest to Chef Busaba’s heart—her signature Khao Soy. A celebrated recipe from her homeland of Chiang Mai, this is the taste of Northern Thailand in a bowl....
No culinary journey through Thailand is complete without savouring its national treasure: Tom Yam Kung. Chef Busaba’s rendition of this iconic hot and sour soup is a masterful balancing act...
Awaken your senses with the vibrant and fiery taste of Somtam, Thailand’s most beloved salad. Chef Busaba prepares this classic the traditional way, pounding fresh, crisp green papaya with fiery...
A spectacular dish with a tropical flair. Fragrant jasmine rice is stir-fried with shrimp or chicken, crunchy cashew nuts, and sweet chunks of pineapple. Served beautifully in a hollowed-out pineapple...